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2007-02-08 | permalink
Australian and New Zealand regulators are failing to resist an audacious bid by GM plant developers to have them abandon a fundamental principle of food safety testing. The internationally accepted baseline for assessing the safety of a GM food is to conduct studies that consistently compare it with the closest non-GM relative. Such a ‘comparator’ is considered the standard because of its long history of safe use as a food for people.
2007-02-08 | permalink
Australian and New Zealand regulators are failing to resist an audacious bid by GM plant developers to have them abandon a fundamental principle of food safety testing. The internationally accepted baseline for assessing the safety of a GM food is to conduct studies that consistently compare it with the closest non-GM relative. Such a ‘comparator’ is considered the standard because of its long history of safe use as a food for people.
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