2009-08-04 | permalink

Study released in Argentina puts glyphosate under fire

Argentina has seen an explosion in genetically modified (GM) soy bean production with soy exports topping $16.5 billion in 2008. The fertile South American nation is now the world’s third largest producer of soy, trailing behind the United States and Brazil. However, this lucrative industrial form of farming has come under fire with environmental groups, local residents, and traditional farmers reporting that GM soy threatens biodiversity, the nation’s ability to feed itself, and health in rural communities. Criticism of the soy farming model intensified recently when research released by Argentina’s top medical school showed that a leading chemical used in soy farming may be harmful to human health. The study has alarmed policymakers in the South American nation.

• Americas Program, Center for International Policy, USA: Monsanto soy herbicide could pose health risks
• GRAIN, Spain: ”I expected a reaction but not such a violent one”