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2007-04-03 | permalink
GMOs low priority for Kenyan consumers, says study
Kenyans are not highly sensitive to contents of foods they consume since their main area of focus is simply getting enough to eat. A new survey has found a number of Kenyans do not bother to confirm contents and safety of what they consume by reading food labels. It says as a result they are unlikely to be conscious of whether they are consuming Genetically Modified (GM) foods or not.
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2007-04-03 | permalink
GMOs low priority for Kenyan consumers, says study
Kenyans are not highly sensitive to contents of foods they consume since their main area of focus is simply getting enough to eat. A new survey has found a number of Kenyans do not bother to confirm contents and safety of what they consume by reading food labels. It says as a result they are unlikely to be conscious of whether they are consuming Genetically Modified (GM) foods or not.
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