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2007-03-13 | permalink
When Fred Zaunbrecher heard in August that the popular variety of long-grain rice he was planning to grow had become contaminated with snippets of experimental, unapproved DNA, the Louisiana rice farmer took it in stride and ordered a different variety of seed for his spring planting.
2007-03-13 | permalink
When Fred Zaunbrecher heard in August that the popular variety of long-grain rice he was planning to grow had become contaminated with snippets of experimental, unapproved DNA, the Louisiana rice farmer took it in stride and ordered a different variety of seed for his spring planting.
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