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2015-03-23 | permalink
FDA says genetically modified, bruise-resistant apples and potatoes are safe to eat
The FDA said this week that new varieties of genetically modified fruits and vegetables are safe for consumption, The New York Times reports. The safety review covered six varieties of potatoes engineered by J. R. Simplot Company and two varieties of apples from Okanagan Specialty Fruits.
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2015-03-23 | permalink
FDA says genetically modified, bruise-resistant apples and potatoes are safe to eat
The FDA said this week that new varieties of genetically modified fruits and vegetables are safe for consumption, The New York Times reports. The safety review covered six varieties of potatoes engineered by J. R. Simplot Company and two varieties of apples from Okanagan Specialty Fruits.
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