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2009-04-07 | permalink
”Canadian soybeans are considered a premium soybean in the eyes of the Japanese because our growers take that extra effort to produce them,” [Huron Commodities president Martin VanderLoo] said. [...] He said the acreage of food-grade soybeans is declining in the United States because growers there are moving into genetically-modified feed-grade varieties.
2009-04-07 | permalink
”Canadian soybeans are considered a premium soybean in the eyes of the Japanese because our growers take that extra effort to produce them,” [Huron Commodities president Martin VanderLoo] said. [...] He said the acreage of food-grade soybeans is declining in the United States because growers there are moving into genetically-modified feed-grade varieties.
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