- 3 About GENET.
- 4 Member organisations.
- 5 Members section.
- 6 Conferences.
- 8 GMO-free regions.
- 9 Actions!.
- 10 Donate!.
- 11 Information services.
- 12 Multi-lingual resources.
- 13 Videos.
as questoes em toro das libertacoes de organismos geneticamente modificados
as posicoes das forcas socias europeias que criaram o debate
Benny Haerlin (Greenpeace International, Germany): The history of Monsanto
Hartmut Meyer (NGO Forum Environment & Development, Germany): GMOs and their effect on the human health
Precise Precaution vs. Sloppy Science
The Precautionary Principle Factsheet
Robin Jenkins (L'Association Concentropique, France): Agriculture in a biotechnological future
Agricultural Biotechnology: A case study of Bt crops
Huib de Vriend (Foundation Consumer & Biotechnology, The Netherlands): The aspects for an European consumer
The social aspects of food biotechnology: A European view
Florianne Koechlin (Blueridge Institute, Switzerland): Patents in Europe and worldwide
Patents on life:Contol over the foundations of food worldwide
Anna-Rosa Prat (GRAIN, Spain): Intellectual property rights in the WTO
For a full review of TRIPs 27.3(b)
Steve Emmott (Green Group/EFA European Parliament, Belgium): European GMO legislation: Help or hindrance?
Beatrix Tappeser (Institute for Applied Ecology, Germany): Biosafety: and now?
Genetic engineering and the production of food stuffs: Biosafety aspects
Biotechnology, food, agriculture: Public policy and consumer concerns
The public day was organized and supported by the "Grupo de Ambiente" of the Escola Superior de Biotecnologia/Universidade Catolica Portuguesa and Quercus.